Department of Research and Evaluation, Kaiser Permanente Southern California, Pasadena, CA 91101, USA.
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Red Wine Consumption and Risk of Prostate Cancer: The California Men's Health Study - Abstract
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This is hardly surprising. Why should moderate drinking influence CaP when it does not influence any other cancer? Give Spain, Italy, Greece a try. Check men in their eighties that consume 2 litres of red wine a day in conjunction with crude and smoked ham, sausages, cheeses, olives, onions, garlic. Then ask why they have never heard of CaP and die of old age. Arguably they have never heard of a PSA test either.
infoholixdotnet@yahoo.com |20/07/2009|11:08 AM
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